Summary
We collaborated with the legendary coppersmiths at Ruffoni to create our exclusive Thermo-Clad™ Copper series. Designed to bring the joys of cooking with premium copper to home cooks, the bonded pans combine beautiful mirror-finish copper with the practical maintenance of stainless steel. This fry pan offers maximum heat responsiveness on the stovetop, giving you more control when browning, sautéing and pan-frying.
- Thermo-Clad technology bonds thick, mirror-polished copper to a thin interior layer of 18/10 stainless steel.
- Made from 1.2mm-gauge copper.
- Solid copper is the fastest heat conductor, ensuring quick, efficient and uniform heating with precise temperature control.
- Stainless-steel lining is nonreactive and ensures ease of use and maintenance for a lifetime.
- Ergonomic stay-cool stainless-steel handle provides a comfortable grip and maximum control.
- 12" pan includes helper handle for easier lifting.
- Oven safe to 450°F.
- Made by Ruffoni exclusively for Williams Sonoma.
Dimensions & More Info
- 10" Fry Pan: 10 1/2" rim diam., 7 1/2" bottom diam., 2" high; 2 lb. 12 oz.
- 12" Fry Pan with helper handle: 12 1/4" rim diam., 9" bottom diam., 2 1/4" high; 3 lb. 14 oz.
- Made in Italy.
Use & Care
Use
- Ideal for gas and electric cooktops (not induction-compatible).
- Oven safe to 450°F.
Care
- Allow pans to cool before washing.
- Hand-wash; dry immediately with a soft cloth to prevent water spots.
- Lids are dishwasher safe.
- To remove stubborn food bits, boil a mixture of water and vinegar in the pan to dissolve food particles.
- Avoid using steel wool, steel scouring pads or harsh detergents.
- Copper will develop a rich patina over time. This will not affect the pan’s cooking performance. To keep the exterior looking new, use a copper polish or a combination of lemon and salt.
