Summary
Enjoy the performance of Staub enameled cast iron for griddle cooking. This generously sized cast-iron griddle spans two burners to make breakfast for the whole family or burgers for a crowd. Staub’s textured black enamel finish provides expert browning.
- Heavyweight enameled cast iron transfers and retains heat evenly.
- Specially formulated matte-black enamel coating contains traces of quartz, providing additional heat retention and rough surface for better browning.
- Resistant to rust, chipping and cracking, coating requires no additional seasoning like traditional cast-iron pieces.
- Two side handles enable easy carrying and maneuvering over heat.
- Ideal for use on all cooktops, including induction.
- Dishwasher safe.
- Made in France.
- Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.
Dimensions & More Info
- 15" x 9" x 3" high (18 3/4" x 10" including handles).
- 11 lb.
- Made in France.
Use & Care
Use
- Ideal for use on all cooktops, including induction.
- Oven and broiler safe up to 500°F.
- For best results, use low to medium heat.
- When using high heat, bring pan slowly to high temperature.
- Use plastic, wood or nylon utensils only; metal utensils may damage enamel.
- Enamel may chip or crack if banged against hard surface.
- Handles and knobs can become very hot. Always use potholder or glove when handling.
Care
- Allow pan to cool before washing.
- Dishwasher safe.
- Stubborn stains can be removed by soaking pot for a few minutes in hot, soapy water.
- Completely dry pan before storing.
- Avoid using steel wool, steel scouring pads, harsh detergents, bleach or abrasive cleaners.
