Summary
Le Creuset’s nonstick bakeware provides the same outstanding performance as the company’s legendary cookware. Constructed of heavy-gauge carbon steel, each piece absorbs heat quickly and evenly for consistent baking and roasting. The bakeware also boasts an innovative silicone finish that ensures effortless release and quick cleanup. This set includes five essential pieces that are ideal for making everything from cakes, cookies and perfectly crispy pizza to roasted potatoes, vegetables and meat.
- Heavy-gauge carbon steel guarantees uniform heat conduction with even baking and browning.
- Lightweight steel won’t twist, bend or warp.
- Durable silicone coating ensures exceptionally easy release and quick cleanup.
- Wide rims have heat-resistant silicone grips that promote safe, easy transport.
- Pizza pan has perforated surface that exposes bottom of dough to direct heat to create crispy crust.
Set includes:
- Half-sheet pan
- Quarter-sheet pan
- Rectangular pan
- Square pan
- Pizza pan
Quarter-sheet pan is compatible with these toaster ovens sold by Williams Sonoma:
- All-Clad Digital Countertop Oven
- Wolf Gourmet Countertop Oven Elite
- Breville Smart Convection Oven
- Breville Smart Oven Pro with Light
- Breville Smart Oven Air
- Cuisinart Deluxe Convection Toaster Oven Broiler
Dimensions & More Info
- Half-Sheet Pan: 16 3/4" x 12" x 1 1/4" high (19 1/4" wide with handles); 3 lb.
- Quarter-Sheet Pan: 13" x 9" x 1" high (15" wide with handles); 2 lb.
- Rectangular Pan: 11" x 9" x 2 1/4" high (13" wide with handles); 4-qt. cap.; 2 lb. 3 oz.
- Square Pan: 8" sq., 1 3/4" high (10" wide with handles); 3 1/2-qt. cap.; 1 lb. 5 oz.
- Pizza Pan: 14" diam., 1/2" high; bakes up to 12" diam. pizza; 2 lb.
- Imported.
Additional Information
- This product contains the following chemicals: Xylenes (CAS RN: 1330-20-7), Octamethylcyclotetrasiloxane (D4) (CAS RN: 556-67-2), PTFE, FEP and PFA. For more information, visit the
Use & Care
Use
- Oven safe to 450°F.
- Before first use, hand-wash pans in warm water with mild dishwashing soap.
- Due to pans’ heat efficiency, we suggest monitoring oven temperature and baking time for the first few uses, then making adjustments to recipes as necessary.
- Use only wood, silicone or plastic utensils to avoid scratching surface.
- Do not cut baked goods while they are in pan.
Care
- Hand-wash.
