Elevate your outdoor cooking experience with the GCI Outdoor Master Cook Station. Designed for campers, tailgaters, and backyard grill masters, this portable kitchen transforms any outdoor space into a culinary hub, providing a spacious, organized surface for prepping, cooking, and serving meals. Engineered for durability and convenience, its sturdy steel frame supports up to 48 lbs on a heat-resistant aluminum countertop—perfect for camp stoves, griddles, and grills. Three fold-out side tables offer ample room to keep ingredients, utensils, and serveware within easy reach, while a lower storage rack provides additional space for supplies. When the sun sets, a telescoping lantern pole ensures proper illumination for late-night feasts. Thoughtful features like a soft-shell sink with a drainage spout, a built-in paper towel holder, and a garbage bag hook make cleanup effortless. And when the adventure ends, Slim-Fold Technology and a built-in carry handle allow for easy transport and compact storage.
Heat-resistant aluminum tabletop supports up to 48 lbs of food or cooking equipment Three fold-out side tables with built-in beverage and wine glass holders, each supporting up to 30 lbs Lower storage rack holds up to 35 lbs—perfect for a cooler or extra supplies Soft-shell sink with drain for rinsing and soaking dishes Built-in hooks for garbage bags or cooking utensils Telescoping lantern pole for preparing meals after dark Integrated paper towel holder for quick clean-up Space-saving, foldable design for compact storage Durable steel construction ensures years of outdoor use Quick and easy setup and takedown Open dimensions: 21.7” L × 56.3” W × 32.3” H Item weight: 22.7 lbs
