Summary
Crafted for discerning professionals and home chefs, this stainless-steel roaster from Demeyere is a must-have for roasting meat, poultry, fish and vegetables. Five layers of aluminum – including a thick aluminum core – give the pan superior heat conduction and retention, plus even distribution without hot spots. A dripless pouring rim and stay-cool ergonomic handles make this kitchen essential a pleasure to use. The large roaster comes with a handled rack that holds up to a 15-lb. bird.
- Five-ply construction features thick aluminum alloy core between layers of pure aluminum for superb heat distribution.
- Commercial-quality 18/10 stainless-steel cooking surface is durable and nonreactive.
- Silvinox surface treatment maintains flawless silvery white finish that looks new even after years of use.
- Ergonomic stay-cool stainless-steel handles absorb minimal heat.
- High sides prevent juices from splattering.
- Flat base technology prevents hot spots and warping.
- Large roaster comes with handled roasting rack.
- Ideal for use on all types of cooktops, including induction.
- Dishwasher safe.
- Made in Belgium by Demeyere, a pioneer in stainless-steel cookware.
Dimensions & More Info
- Roaster: 17 1/2" x 13" x 5 3/4" high (with handles).
- Rack: 14" x 10 1/2" x 5 3/4" high.
- Holds up to 15-lb. bird.
- 8 lb.
- Made in Belgium.
Additional Information
- Sealed rim prevents corrosion of aluminum and sharp edges.
- Each Demeyere product has flat, stable base for even cook.
- Ergonomic stay-cool stainless-steel handle absorbs minimal heat.
- This product contains the following chemicals: Polytetrafluoroethylene (PTFE) and perfluoroalkyl and polyfluoroalkyl substances (PFAS). For more information, visit the .
Use & Care
Use
- Ideal for use on all types of cooktops, including gas, electric, induction, ceramic and halogen.
- Oven and broiler safe to 500°F.
Care
- Allow pan to cool before washing.
- Dishwasher safe.
- Avoid using steel wool, steel scouring pads and harsh detergents.
- Stuck-on food residue and stains can be removed by soaking pan with warm soapy water overnight.
