Summary
From kneading to baking and everything in between, this machine takes the guesswork out of bread making. The automatic mix-in dispenser makes it even easier to be more creative. From a basic white loaf to artisan and sourdough loaves to gluten-free bread, the unit’s preset menu options and convection baking capabilities produce perfect results every time. Plus, custom features allow you to manually adjust program cycles for a personalized experience.
- Fully automatic bread making, from kneading to rising to baking.
- Three crust shades: light, medium or dark.
- Convection fan circulates air for superior crust, color and texture.
- Bakes 1-lb., 1 1/2-lb. or 2-lb. loaf.
- 16 menu programs.
- Custom features to manually adjust programs.
- Automatic fruit and nut dispenser.
- Removable nonstick kneading paddle and bread pan.
- Delayed start and bake-only options.
- Includes measuring cup, measuring spoon and kneading paddle hook.
Dimensions & More Info
- 12 1/4" x 8 3/4" x 13" high.
- 10 lb. 8 oz.
- 1800W.
Additional Information
- Model #CBK-210.
- Edge-to-edge glass top with viewing window and touchscreen controls.
- Bake-only option.
- BPA-free.
- Stainless-steel housing.
- Limited 3-year warranty.
- This product is intended for use in the United States and Canada, and is built to United States electrical standards.
- Made in China.
Cuisinart Customer Service
- 1.800.726.0190
Use & Care
Care
- Hand-wash bread pan, kneading paddle, measuring cup and spoon with warm water and soap.
- Do not use metal utensils with baking pan as they will damage nonstick surface.
- Remove crumbs from baking chamber by wiping with slightly damp cloth or clean pastry brush. Do not bend heating element, which is located on inside of bread maker.
- Wipe inside of lid with sponge or damp cloth. Lid should not be immersed in water.
- Wipe housing clean with damp cloth and mild, nonabrasive cleanser.
