Summary
Our Open Kitchen appliances offer the perfect balance of affordability, contemporary style and hard-working performance. This electric hot pot includes a cooking pot and grill plate to prepare a variety of Asian hot pot meals, including Japanese shabu-shabu, Sichuan huo guo, ramen noodles, steamed dumplings and soups. The compact size fits on the tabletop, so everyone can gather round for dipping foods in the flavorful, simmering broth.
- Part of our exclusive Open Kitchen collection, designed and developed by Williams Sonoma.
- 1000-watt heating system begins evenly boiling the broth in minutes.
- 2-qt. cooking pot with cool-touch side handles.
- Includes 8 1/2" die-cast aluminum nonstick grilling plate to grill meats, seafood and vegetables.
- Variable temperature settings from Low, Medium and High to steam, grill, shallow-fry or slow-cook.
- Tempered glass lid with steam vent.
Dimensions & More Info
- 13 1/4" x 11 1/2" x 7" high.
- 2-qt. cap.
- 6.17 lb.
- Cooking pot: 8 1/4" diam.
- Grill plate: 8" diam.
- 1000W.
- This product is intended for use in the United States and Canada, and is built to U.S. electrical standards.
- Made in China.
Additional Information
- Easy-access front temperature dial.
- Stackable parts for compact storage.
- Removable cooking pot and nonstick grill plate are dishwasher safe.
- Stainless-steel housing with black finish.
- BPA-free.
- This product contains the following chemicals: propylene, phosphorus, chromium total, nickel and nickel compounds, copper, iron, manganese and manganese compounds, aluminum, diboron trioxide, phenol, formaldehyde, carbon black (airborne, unbound particles or respirable size), triethylamine, N-methylpyrrolidone, 2-butoxyethanol, ethylene glycol monobutyl ether (EGBE). For more information on chemicals in this product, visit the .
Sensio Inc. Customer Service
- 1.866.832.4843
Use & Care
Use
- CAUTION: This appliance is hot during operation and retains heat for some time after turning OFF.
- Always use oven mitts when handling hot materials and allow metal parts to cool before cleaning.
- Do not place anything on top of the appliance while it is operating or while it is hot.
- CAUTION: DO NOT USE COOKING SPRAYS. Cooking sprays can cause build-up and may affect the nonstick performance of the hot pot accessories.
- To preserve the hot pot’s nonstick coating, always use nylon, plastic, wooden or rubber utensils.
- Do not cut food in the hot pot, or on the grill plate’s cooking surface.
Care
- When cooking is complete, unplug cord from wall outlet. Allow the base, hot pot and any accessories to cool.
- CAUTION: The hot pot base is NOT immersible.
- The hot pot, grill plate and tempered glass lid are dishwasher safe or can be hand washed in warm, sudsy water.
- Clean thoroughly using a sponge or soft cloth.
- Rinse in hot water. Dry completely.
- For stubborn food particles, loosen with a plastic cleaning pad.
- Avoid hard scouring of the nonstick finish as this may cause surface scratches.
- Do not use steel wool, scouring pads or abrasive cleaners on any part of the hot pot accessories or base.
User Manual
- View user manual .
